Double Duty Deliciousness

Create delicious food and get more bang for your buck with the 5-Quart Cast Iron Double Dutch Oven from Lodge! The lid of this American-made dutch oven doubles as a skillet, so you can do more cooking without making more dishes and without sacrificing cast iron quality. Naturally pre-seasoned with vegetable oil, you can depend on this incredible cookware to give you unparalleled heat retention while you sizzle your way to memorable meals. This double dutch oven is kitchenware so nice, they named it twice!

Why we love it:

"I think food just tastes better cooked in a cast iron pan. The reason I chose this Dutch Oven was the versatile lid that also doubles as a skillet."

— Ginny, Mast General Store - Annex, Valle Crucis, NC

CLEANING CAST IRON